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Ruth Stroud's avatar

I love this recipe! I often make chicken soup with leftover bones from rotisserie chickens I've bought, but I think this might be healthier. Also, I love that you add things like fresh ginger and turmeric. Do you sometimes add other things to the soup at the end--like additional veggies, pasta or legumes or do you just keep it simple?

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LUCY TWEED's avatar

heavenly.... I miss you so so much and I know what this 48hrs look like with you. lots of talking and laughing and connecting. I cannot wait till we can make sooooooop again in March xoxoxoxox

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